



"For my part, I travel not to go anywhere, but to go. I travel for travel's sake. The great affair is to move." Robert Stevenson
Most popular/visited cities: Lisbon, Porto, Algarve, Sintra, Evora, Barga, Coimbra, and Fatima (there are many more....ay).
Lisbon is the capital of Portugal and the biggest city in Portugal. Lisbon is a very hilly area since it is located across the hillsides of RioTejo. Lisbon offers all the things any main attraction and busy city would: museums, history in old buildings likegothic cathedrals. However, they also have a touch of portugal like old quarters of the city with narrow lanes, tiny patio restaurants with fadisitas (traditional Portuguese singers) singing in the background. Many people that visit Lisbon like to visit Cascais a seaside town within Lisbon. It is filled with beautiful beaches and a carefree atmosphere with its numerous cafes and shops. They even have many fishing ports for the avid fisher because Cascais used to be a fishing village before the royal court came in 1870 and transformed it.
Looking for nightlife....go to Lisbon, Porto, and Albuferia..
You want a bit of country air and rolling hills...visit Viana do Castelo, Chaves, Miranda do Douro, Douro Valley, Lamego, Tomar, Leiria, Castelo Branco, Guarda, Portalegre, Évora, Elvas or Viseu.
Portugal even has places where wildlife is preserved and the areas are kept in there natural state since the beginning of time......if you want to be one with nature.....visit the Madeira and Azores Islands.
*~Interesting side fact~* I found this mentioned in wikitravel---If you arrive in Lisbon International Airport don't use a taxi (unless you speak Portuguese and know the layout of the city) because you will be ripped off.....try the public bus if possible.
~other fact~ tipping at restaurants is optional yay =) if you liked the service tip 10% otherwise not necessary because waiters are considered professionals and tips are seen as notes of appreciation only, but taxi drivers on the other hand should be tipped 10% any less will be considered offensive.
FOOD~ the most important part of any trip ;)
Soup is the usually an important first course of a Portuguese meal
Bacalhau~dried codfish~ can be seen everywhere since the natives have many ways of cooking the fish and consider it a very important staple.
Portugal is similar to Spain in that they focus a lot on seafood and many main dishes contain a sea creature hehe.
If you walk by restaurants you will most likely see grills with chunks of smoked and grilled meat.......try the grilled chicken marinated in chili, garlic, and olive oil.....you won't regret it unless of course your vegetarian.
~side note about safety~ driving is very reckless in Portugal as it is in most of Europe, so be careful as well as avoid renting a car.
In summary:
Go horseback riding along the beach, learn to fish from a local, go to one of the many markets, listen to Fado music or any Portuguese music since the language and music is exquisite, go to Historic Centre of Oporto for a taste of history, beautiful views from Duoro River, many monuments, and medieval and modern architecture, feel the spiritual history in the convent of Christ in Tomar beautiful historic buildings a 75minute trip from Lisbon you are free to explore by yourself and really become in touch with the history and holy spiritual feel that seems to pervade even in the air....true fans of Fado visit Casa do Fado e da Guitarra Portuguesa in Alfama your one stop museum for Fado history and a never ending collection of purchasable Fado cds.
P.S. I added a music player with songs from different countries, for a bit of cultural flair......anyone who knows a good song please let me know =)
One of the most beautiful things I truly admire about Europe, is the breathtaking architecture, and the best part is that depending what region of Spain you are in you can see different styles. The north of Spain has green hills and plenty of countryside area closely resembling Ireland. The South has many Moroccan landscapes, architecture, Moorish palaces, historic castles (complete with rot and all), Roman Ruins, Gothic and Renaissance cathedrals, and of course some fascinating new modern architecture.
Highlights of Spain: BEACHES! BEACHES! BEACHES! If you go anywhere to enjoy a beautiful day by the waters, Spain is definitely your one way ticket. The waters are pristine and Spain has an abundance of beaches to choose from. However, beware of the nudist beaches because there are plenty of them in Spain, unless you are interested in experiencing something like that.
As promised one of the white sand, turquoise beaches straight from Heaven located in Costa Blanca, Spain. Courtesy of Google image search.
Food: Yum! my favorite....The Spanish really know how to enjoy food and enjoy it all day long. Tapas, otherwise known as snacks, are available throughout the day. A lot of traditional Spanish food is based off seafood, many dishes are incorporated with different seafood. In Aguinaga baby eel is a prime delicacy. The beauty of Spain is that depending on the region or city you visit you will experience different foods from another region. Each city prides itself in having a different twist on traditional meals. For example, in the Castille area you will find a great selection of meats and meat dishes. You can take your pick from roast meats, mainly lamb, beef, veal and suckling pig, but there are also stews, sausages, and country ham. Perhaps one of the most famous and raved about dishes in Spain is Paella (which I must try because I cannot stand watching another cooking show where they make one, without having my mouth water). The dish originates in Valencia, Spain but has spread throughout Spain. It is usually cooked in a "paellera" a round, flat pan. After that it is pretty much up to the cook on what ingredients should be added, usually the main ingredient is either some type of meat or seafood.
Here is a basic recipe of one type of paella:
Plain paella:
• 200 grs of cleaned monkfish cut into slices.• 200 grs peeled prawns.• 200 grs. clams.• 8 king-size prawns.• Fish consommé.• Salt.• Parsil.• 400 grs rice.• 1 onion cut into tiny chunks.• 1 carrot cut into tiny chunks.• 1 green pepper cut into tiny chunks.• 1 tomato cut into tiny chunks.• 2 cloves of garlic cut into tiny chunks.
Before leaving Spain: make sureeeee you immerse yourself in as much Spanish culture as possible. Watch a Flamenco show. eat, eat, eat. Visit a Spanish museum (Museo Nacional del Prado (Popularly called El Prado) (Madrid) contains art work from famous artists like El Greco, Goya, and Rembrandt). Talk to the natives (there is no better the way to get a feel of the culture than talking to the people. Sit at a Spanish cafe and enjoy the day like there is no tomorrow. WATCH a futbollll game!! Bull fight (though I feel bad for the bulls so I am not sure if I am a supporter of this age old Spanish tradition). Look at some face Gaudi architecture in Barcelona.
Yum!! Fruit market one of the many in Spain